Your favourite Turkish dish nobody talks about?

Question

Everyone says kebab and baklava. What's your underrated pick?

ana_r · Answer

İmam bayıldı. Aubergine cooked in olive oil with onions and tomatoes. The name means "the imam fainted", that's how good it is.

astrid.n · Answer

Hünkar beğendi, lamb stew on smoky aubergine purée.

fatimah.a · Answer

Menemen for breakfast, eggs with tomatoes and peppers.

magda.z · Answer

Karnıyarık.

ahmet_d · Answer

Kuru fasulye with pilav. Peasant food, perfection.

omar.k · Answer

Çılbır, poached eggs on garlic yoghurt with chili butter.

serkan_y · Answer

Su böreği, layered pastry like lasagne.

helga.j · Answer

Mercimek çorbası, lentil soup with lemon. I had it every day.

harry_g · Answer

Tavuk göğsü. Yes the chicken dessert.

lauren.b · Answer

Ezogelin soup.

10 answers